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Wahaca Blog

Wild garlic puree

Wild garlic puree

I went to Queen's Park Farmers' Market at the weekend, feeling broke so skipped on the meat and just bought veg instead.

FT Article reviewing Mexico City restaurants

FT Article reviewing Mexico City restaurants

My spoon glided through the black velvety bean soup, then cut through a dark tortilla filled with shrimp and avocado.

Wild Fennel

Wild Fennel

Buckets and buckets of wild fennel to remind me of Sicily

Wahaca

Loving our Lunchtime Locals this Summer

Children's Day at the V&A Museum of Childhood

Mexico take on The Balkan's in a Battle of the Brass Bands showdown that’ll blow your socks off!

Grasshoppers on the menu at The Wahaca Southbank Experiment

Win a sustainable chauffeur driven date at Wahaca every day of Climate Week

BOOKS

Cook - Seasonal recipes for hungry people

Cook - Seasonal recipes for hungry people
by Thomasina Miers

Mexican Food Made Simple

Mexican Food Made Simple
by Thomasina Miers

Wild Gourmets

Wild Gourmets
by Thomasina Miers and Guy Grieve

Soup Kitchen

Soup Kitchen
by Annabel Buckingham and Thomasina Miers

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Dinner, dinner, dinner, dinner, batman! Soooo over excited.

A fuzzy morning at the end of a wonderful @ballymaloelitfest

Sweet potato waiting for the oven. #chillies

So so exciting. Hebe in bed and I'm at the Clove Club about to eat some delicio...

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