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Thomasina Miers
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Recent recipes
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Thomasina Miers
Recipes
Spring
Summer
Autumn
Winter
Recent recipes
Recipes by type
Recipes by ingredients
Sustainability
Books
Press
About & Contact
Folder: Recipes
Sustainability
Books
Press
About & Contact
Back
Spring
Summer
Autumn
Winter
Recent recipes
Recipes by type
Recipes by ingredients
Creamy White Bean Bruschetta with Wild Garlic Oil
Recipe, Spring, Pulses and beans, Snacks and Starters, Herbs oils salsas marinades Tommi Miers 3/25/22 Recipe, Spring, Pulses and beans, Snacks and Starters, Herbs oils salsas marinades Tommi Miers 3/25/22

Creamy White Bean Bruschetta with Wild Garlic Oil

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Poached Smoked Haddock with Grilled Purple Sprouting Broccoli, Lentils and Anchovy Cream
Recipe, Spring, Vegetables, Simple suppers, Fish, Pulses and beans Tommi Miers 4/12/21 Recipe, Spring, Vegetables, Simple suppers, Fish, Pulses and beans Tommi Miers 4/12/21

Poached Smoked Haddock with Grilled Purple Sprouting Broccoli, Lentils and Anchovy Cream

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New-season Garlic, Fennel and Thyme Cassoulet
Roasts, Family Feasts, Vegetables, Pulses and beans, Potatoes and roots, Recipe, Spring, Winter Tommi Miers 4/5/21 Roasts, Family Feasts, Vegetables, Pulses and beans, Potatoes and roots, Recipe, Spring, Winter Tommi Miers 4/5/21

New-season Garlic, Fennel and Thyme Cassoulet

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Blistered Sweetcorn with Red Pepper and Black Pea Mole and Crisp Chorizo
Summer, Food in a hurry, Simple suppers, Recipe, The Guardian, Meat, Pulses and beans, Mexican Tommi Miers 8/24/20 Summer, Food in a hurry, Simple suppers, Recipe, The Guardian, Meat, Pulses and beans, Mexican Tommi Miers 8/24/20

Blistered Sweetcorn with Red Pepper and Black Pea Mole and Crisp Chorizo

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