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Thomasina Miers
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Thomasina Miers
Recipes
Spring
Summer
Autumn
Winter
Recent recipes
Recipes by type
Recipes by ingredients
Cooking ethos
Books
Press
About
Open Menu
Close Menu
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Spring
Summer
Autumn
Winter
Recent recipes
Recipes by type
Recipes by ingredients
Cooking ethos
Books
Press
About
Aldeburgh Food & Drink Festival ‘21
Event (past)
Aug 23
Written By
Tommi Miers
Tommi Miers
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Summer Tomato Tagliatelle with Toasted Walnut and ’Nduja Pesto
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Aubergine Parmigiana with Spinach and Ricotta
