Puds A collection of desert recipes, old and new, from my books and columns Featured June 6, 2022 Baked Mexican Cheesecake with Gooseberry and Elderflower Compote June 6, 2022 June 6, 2022 April 29, 2022 Cinnamon Ice Cream with Tequila-Chocolate Sauce and Coconut Flakes April 29, 2022 April 29, 2022 April 27, 2022 Pineapple Tarte Tatin with Rum Cream April 27, 2022 April 27, 2022 April 25, 2022 Molten Dark Chocolate Ancho Cake April 25, 2022 April 25, 2022 April 18, 2022 White Chocolate Pistachio Cake with Lemon Mascarpone Icing April 18, 2022 April 18, 2022 February 27, 2022 Blood Orange Crème Brûlée with Roasted Rhubarb February 27, 2022 February 27, 2022 November 20, 2021 Double Pecan & Coconut Tart with Maple Cream November 20, 2021 November 20, 2021 September 25, 2021 Burnt Caramel Vanilla Flan with Lime and Tequila Blackberries September 25, 2021 September 25, 2021 September 18, 2021 Upside-Down Plum & Muscovado Cake September 18, 2021 September 18, 2021 September 17, 2021 Plum, Orange and Bay Ice-Cream September 17, 2021 September 17, 2021 August 2, 2021 Cinnamon Semifreddo with Chocolate Drizzle and Raspberries August 2, 2021 August 2, 2021 June 28, 2021 Lemon Gooseberry Posset with Coconut Oat Crunchies June 28, 2021 June 28, 2021 June 14, 2021 Cherry Kirsch Filo Tartlets June 14, 2021 June 14, 2021 March 22, 2021 Rhubarb, Star Anise and Hazelnut Galette March 22, 2021 March 22, 2021 December 7, 2020 Pear, Panettone and Chocolate Trifle December 7, 2020 December 7, 2020 December 6, 2020 Dark chocolate, chilli caramel and macadamia nut tart December 6, 2020 December 6, 2020 November 30, 2020 Caramelised Pears with Chestnuts and Goat’s Curd November 30, 2020 November 30, 2020 November 11, 2020 Ginger-crusted Lemon Cheesecake Tart November 11, 2020 November 11, 2020 October 12, 2020 Tequila-spiked Chocolate Pots October 12, 2020 October 12, 2020 August 31, 2020 Raspberry Meringue Layer Cake August 31, 2020 August 31, 2020 August 21, 2020 Very Dark Chocolate, Cinnamon and Rye Cake August 21, 2020 August 21, 2020 August 20, 2020 Mango and Strawberry Salad August 20, 2020 August 20, 2020 August 20, 2020 Plum Upside-Down Cake August 20, 2020 August 20, 2020 August 20, 2020 Dark Chocolate and Olive Oil Toast August 20, 2020 August 20, 2020 August 10, 2020 Cherry Frangipane Galette August 10, 2020 August 10, 2020 July 27, 2020 Chocolate and Hazelnut Brown Butter Financiers July 27, 2020 July 27, 2020 May 13, 2020 A Light, Silky Panna Cotta May 13, 2020 May 13, 2020 May 13, 2020 Pomegranate Meringues with Pistachios May 13, 2020 May 13, 2020 December 10, 2017 Orange and Sauternes Custard Tarts with Boozy Raisins December 10, 2017 December 10, 2017 December 10, 2017 Baked San Juan Cheesecakes with Medjool Apple Jam December 10, 2017 December 10, 2017